{"product_id":"igeta-ponzu-shoyu-360-ml","title":"Igeta ponzu shōyu 360 ml","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003ePonzu is one of those condiments that rewards good ingredients more than almost anything else, since there is nowhere to hide. Inoue Honke's version is built on a blend of their two-year koikuchi and three-year kōkō shōyu, giving it considerably more depth than a ponzu made from standard soy sauce alone. To that base they add sudachi and yuzu juice from Tokushima Prefecture, along with katsuobushi and kombu dashi.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe result sits closer to the citrus end of the spectrum than many commercial ponzu, with a clean sharpness that doesn't linger sourly. It works well as a dipping sauce for shabu-shabu, grilled fish, or tofu, but also as a dressing for raw vegetables or a finishing splash over a simply cooked piece of meat. Ingredients: sudachi juice, koikuchi shōyu, hon mirin, katsuobushi, kombu.\u003c\/p\u003e","brand":"Dōguya","offers":[{"title":"Default Title","offer_id":53814329606481,"sku":null,"price":15.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/6195\/7457\/files\/yoiponzu.jpg?v=1780404321","url":"https:\/\/www.doguya.store\/products\/igeta-ponzu-shoyu-360-ml","provider":"Dōguya","version":"1.0","type":"link"}